
Blueberry, Spice & Everything Nice - Spiced Blueberry Milk Tea
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Time to read 3 min
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Time to read 3 min
Hey, friend! Let me introduce you to a drink that feels like a little luxury in a glass: Spiced Blueberry Milk Tea. This recipe combines the creamy richness of evaporated milk, the boldness of Earl Grey tea, and the sweet warmth of our Berry & Brine Spiced Blueberry Syrup. It’s a surprisingly harmonious blend of flavours—warm spices, fruity notes, and just the right touch of sophistication. Whether you’re enjoying it as a mid-afternoon treat or a fancy non-alcoholic beverage for guests, this milk tea is as easy to make as it is delicious. Let’s shake things up, shall we?
Table of Contents
Strong Tea (2 oz): Earl Grey’s bold, citrusy flavor balances the sweetness of the syrup and richness of the milk. Brew it strong for the best results.
Evaporated Milk (2 oz): This creamy, slightly sweet milk adds richness without being too heavy. Go for full-fat for the best texture.
Berry & Brine Spiced Blueberry Syrup (0.75 oz): The star of the show! This syrup brings warm spices and sweet blueberry flavor to the mix.
Fresh Blueberries (for garnish): A pop of color and a little extra fruitiness. Choose plump, fresh berries for the best presentation.
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This Spiced Blueberry Milk Tea combines Earl Grey tea, creamy evaporated milk, and Berry & Brine Spiced Blueberry Syrup for a fancy, flavourful drink!
Fill the Shaker: Add ice to a cocktail shaker. Pour in 2 oz chilled tea, 2 oz evaporated milk, and 0.5 oz Berry & Brine Spiced Blueberry Syrup.
Prepare the Glass: Layer fresh blueberries and ice in a glass, filling it 3/4 of the way.
Shake and Strain: Shake the tea mixture well and strain it into the prepared glass.
Finish with Syrup: Drizzle the remaining blueberry syrup on top to create a swirl effect.
Serve: Enjoy immediately!
Just like that- a fancy yet simple drink that combines creamy, spiced, and fruity flavors into one delicious sip. This Spiced Blueberry Milk Tea is the perfect treat for any time of day, whether you’re impressing guests or indulging yourself. Cheers!
Yes, absolutely! Regular milk works just fine, but evaporated milk gives it that extra creamy texture. If you’re using regular milk, whole milk is your best bet for richness, but you can also try oat or almond milk for a non-dairy option.
Definitely! To make it hot, brew the Earl Grey tea fresh and mix in the evaporated milk and blueberry syrup while it’s still warm. Stir well, and skip the ice. Serve it in a mug for a cozy twist that’s just as delicious.
For a bolder tea flavor, brew the Earl Grey with more tea bags (4 or 5) or let it steep a little longer. Just be careful not to over-steep, as it can become bitter. Alternatively, you can use a concentrated tea syrup by reducing brewed tea over low heat.