charcuterie

The Ultimate Caesar Cocktail Upgrade: Charcuterie Skewer

Written by: Provision House

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Time to read 3 min

Welcome to a creative twist on cocktail garnishes with our Charcuterie Skewer Caesar Cocktail recipe! Elevate your cocktail experience with a delightful combination of savory flavors, featuring our house-made Provision House garlic dill spears. Whether you're hosting a gathering with friends or simply treating yourself to a special drink, this charcuterie skewer garnish is sure to impress. 

At Provision House, we take pride in using our own preserves to add unique and delicious touches to classic recipes, making each creation truly special. Join us as we explore the art of cocktail garnishing and discover the perfect accompaniment to your Caesar Cocktail.

What is in a Charcuterie Skewer?


Salami: Choose your favourite type of salami to add a savory and flavourful element to your skewer.


Provision House Garlic Dill Spear: Our house-made garlic dill spears provide a tangy and crunchy bite, enhancing the overall taste of your cocktail garnish.


Cheddar or Gouda Cheese: Opt for a cube of cheddar or gouda cheese to add a creamy and rich texture to your skewer.


Cherry Tomato: Use a fresh cherry tomato to add a burst of sweetness and color to your charcuterie skewer.

Tools you will need to make a Charcuterie Skewer


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Watch how the Charcuterie Skewer is made!

[RECIPE] Charcuterie Skewer

charcuterie

Elevate your Caesar Cocktail with our Charcuterie Skewer garnish, featuring a tantalizing combination of savory salami, creamy cheese, tangy garlic dill spear, and sweet cherry tomato, all infused with the delicious flavours of our house-made Provision House preserves.

Ingredients


Makes 1 skewer. Repeat recipe as many times as needed.

Directions

  1. Begin by assembling your ingredients: double fold the salami, cube the cheddar or gouda cheese, and gather the cherry tomato and garlic dill spear.
  2. Thread the ingredients onto a skewer in any order you prefer, starting with the salami, followed by the cheese, cherry tomato, and garlic dill spear.
  3. Repeat the process to create as many skewers as needed for your cocktails.
  4. Place the completed skewers on a serving platter or directly into your cocktail glasses.
  5. Serve alongside your favorite Caesar Cocktail and enjoy!

In conclusion, our Charcuterie Skewer Caesar Cocktail garnish is a delightful addition to any cocktail enthusiast's repertoire. By incorporating our house-made Provision House garlic dill spears, we've elevated the classic Caesar Cocktail with a burst of savory flavor and unique texture. Enhance your drinking experience with this creative garnish, and savor the deliciousness of our signature preserves in every sip.

Products used in the Charcuterie Skewer

Can I prepare the Charcuterie Skewers in advance for a party or gathering?

Yes, you can assemble the Charcuterie Skewers ahead of time and store them in the refrigerator until ready to serve. Assemble each skewer with the desired ingredients, then place them on a platter or tray and cover them loosely with plastic wrap or foil. Refrigerate the skewers for up to 2-3 hours before serving to keep them fresh. Just before serving, remove the plastic wrap or foil and garnish the skewers as desired. This allows you to save time on party day and ensures that your guests can enjoy delicious and beautifully presented appetizers.

Can I make these skewers vegetarian or vegan-friendly?

Absolutely! You can easily adapt the Charcuterie Skewers to accommodate vegetarian or vegan diets. Instead of salami, you can use vegetarian or vegan deli slices or marinated tofu. Substitute the cheese with vegan cheese alternatives, such as dairy-free cheddar or gouda-style cheese. Additionally, you can add a variety of vegetables like cucumber slices, bell pepper strips, or marinated artichoke hearts to enhance the skewers' flavors and textures. With these substitutions, you can create appetizing and satisfying skewers that cater to a diverse range of dietary preferences.

Pair the Charcuterie Skewer with the Dill Pickle Caesar

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